Flavors
Valentina:
Red velvet cake filled with Eat My Art’s secret cream cheese icing recipe
Black Forest:
Chocolate cake filled with our kirsch whipped butter cream and cherries
Carrot Cake:
Carrot cake filled with our secret cream cheese icing recipe and pecans.
Italian Cream:
Coconut cake filled with our secret cream cheese icing recipe and chopped pecans
Casa Blanca:
White cake filled with our "soon to be famous" butter cream recipe
Champagne Toast:
Vanilla cake filled with our signature champagne butter cream
Chocolate Lovers:
Chocolate cake filled with our delicious chocolate butter cream
Cocolicious:
Coconut cake filled with our coconut butter cream and real shredded coconut
Coco Joy:
Chocolate cake filled with our coconut butter cream and almonds
Big Blue:
Blue cake filled with our "soon to be famous" butter cream recipe, Go Big Blue!
Pretty in Pink:
White cake filled with our famous and fresh raspberry cream
Caramel Swirl:
Vanilla and chocolate swirl cake filled with our decadent caramel cream
Peanut Butter Cup:
Chocolate cake filled with our signature peanut butter cream
Cherrylicious:
Vanilla cake filled with our secret cream cheese icing recipe and cherries
Birthday Cake:
Vanilla cake filled with our "soon to be famous" butter cream recipe
Eat My Art's cake creations start at $4.50 per serving. Thank you for your interest in our work.



